Description

NextGen Hospitality Solutions is excited to announce an opening for a Food Beverage Manager at our vibrant location in San Diego. This full-time, on-site position is perfect for individuals eager to start their careers in the bustling restaurant industry. Join us in creating exceptional dining experiences that exceed our guests' expectations.

As a Food Beverage Manager, you will play a vital role in overseeing our food and beverage operations, ensuring high standards of quality and service. You will work closely with the kitchen and service teams to maintain an efficient workflow and foster a positive work environment. This position offers a competitive salary range of $80,000 - $85,000 annually, along with opportunities for professional development and growth within the company.

Responsibilities

• Oversee daily food and beverage operations to ensure quality service
• Manage inventory and supply orders to maintain stock levels
• Develop and implement training programs for staff
• Collaborate with chefs and kitchen staff to create innovative menus
• Monitor food safety and sanitation practices
• Engage with customers to gather feedback and enhance their dining experience
• Assist in budgeting and financial planning for the department
• Stay updated on industry trends and best practices

Requirements

• High school diploma or equivalent; degree in hospitality management is a plus
• Strong interest in the food and beverage industry
• Excellent communication and interpersonal skills
• Ability to work in a fast-paced environment
• Basic knowledge of food safety regulations
• Strong organizational and multitasking abilities
• Customer-focused attitude and problem-solving skills
• Willingness to work flexible hours, including weekends and holidays